Crunchy Detox Salad

This detox salad is loaded with broccoli, cauliflower, parsley, carrots, raisins and sunflower seeds. It also has a fistful of chopped roasted almonds (who doesn’t love more crunch), some purple cabbage, celery, and honey and ginger to the lemon in the vinaigrette. The key to this 3 ingredient vinaigrette is to let it sit in the fridge for about an hour (longer if you have the time) before tossing it with the salad.

    Crunchy Detox Salad

    • 2 cups cauliflower
    • 2 cups broccoli
    • 1 cup red cabbage, roughly chopped
    • 1 cup carrots, roughly chopped
    • 1-1/2 cups fresh parsley
    • 2 celery stalks
    • ½ cup almonds
    • 1/2 cup sunflower seeds
    • 1/3 cup organic raisins

    For The Vinaigrette

    • 3 Tbsp olive oil
    • ½ cup lemon juice
    • 1 tablespoon fresh ginger, peeled and grated
    • 2 tablespoons clover honey
    • 1/2 teaspoon sea salt


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