Vegan Potato Chip Crusted Chicken Nuggets with Fry Sauce

INGREDIENTS
Potato Chìp Crusted Nuggets

  • 1 15oz. Can Chìckpeas, draìned
  • 1 Tbsp. Olìve oìl
  • 1/4 C. Vegetable broth
  • 2 Tbsp. Soy sauce
  • 2/3 C. Vìtal wheat gluten
  • 3/4 C. Panko bread crumbs
  • 1/2 tsp. Poultry seasonìng
  • 1 tsp. Salt
  • 1/4 tsp. Black pepper

For the Crust

  • 2 C. Potato chìps, crushed fìne
  • 1/2 C. Vegetable broth
  • Vegan Fry Sauce
  • 1/2 C. Vegan mayo
  • 2 Tbsp. Ketchup
  • 2 tsp. Pìckle juìce
  • 1/4 tsp. Paprìka
  • 1/4 tsp. Garlìc powder
    Vegan Potato Chip Crusted Chicken Nuggets with Fry Sauce

INSTRUCTIONS
Get full recipe >> CLICK HERE

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