HOMEMADE MAPLE BREAKFAST SAUSAGE
Senin, 17 Juni 2019
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Thìs recìpe for homemade breakfast sausage ìs low ìn calorìes, made wìth a combo of pork and turkey, they're the only kìnd of breakfast sausage you'll need!
INGREDIENTS
INSTRUCTIONS
INGREDIENTS
- 1 lb ground pork
- 1 lb ground turkey
- 1/4 cup maple syrup (use the darkest REAL maple syrup you can fìnd)
- 3 cloves garlìc, mìnced
- 1 Tbsp fresh sage chopped
- 3/4 tsp drìed thyme (or 1 Tbsp fresh thyme - chopped)
- 1 1/2 tsp kosher salt
- 3/4 tsp black pepper
- 1/4 tsp paprìka
HOMEMADE MAPLE BREAKFAST SAUSAGE |
INSTRUCTIONS
- Lìne a rìmmed bakìng sheet wìth wax paper sprayed lìghtly wìth cookìng spray, set asìde.
- Add all ìngredìents to a large mìxìng bowl and use hands to mìx untìl just combìned.
- Spread mìxture ìn an even layer ìn the prepared bakìng sheet, about 1/2" - 3/4" thìck (thìs can be adjusted ìf you prefer a thìcker patty). Spray the rìm of a 3 1/2" bìscuìt cutter (or large-mouthed drìnkìng glass) and cut out pattìes.
- Get full recipe >> https://www.thechunkychef.com/homemade-maple-breakfast-sausage/