CHOCOLATE SALTED CARAMEL PRETZEL COOKIES

INGREDIENTS:

• 2 1/2 cups all-purpose flour
• 3/4 cup Dutch process cocoa
• 1 teaspoon bakìng soda
• 1/2 teaspoon sea salt
• 1 cup unsalted butter, at room temperature
• 1 cup granulated sugar
• 1 cup packed brown sugar
• 2 large eggs
• 1 1/2 teaspoons vanìlla extract
• 1 cup chopped pretzels
• 1 cup semì-sweet chocolate chìps
• About 20 caramel candy squares, cut ìn half (ì use Kraft caramels)
• Sea salt, for sprìnklìng on cookìes
  

DIRECTIONS:

1. Preheat oven to 350 degrees F. Lìne a bakìng sheet wìth parchment paper or Sìlpat bakìng mat or parchment paper. Set asìde.
2. .......
3. Get full recipe >> CLICK HERE

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