Crock Pot Beef Stew Recipes
Minggu, 12 Januari 2020
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Crock Pot Beef Stew is easy, hearty, and comforting. Toss everything into the crock pot at night then pop into the base and cook the next day!
RECIPES BY iowagirleats [THANK YOU]
Delicious...the first, second and third day! The broth/gravy has great flavor. Will most definitely make this again. Good recipe for a meal to deliver to someone who needs yummy comfort food.
I made this tonight! Super easy and tasted delicious. It was a hit with the kiddos too! I added more carrots and celery to offset not using mushrooms and there was still enough broth to cook everything.
I've made this multiple times however the last time I made it all I could taste was pepper. I'm going to try omitting the pepper next time and see what happens.
I made this and left it in the slow cooker while I went off to my aquafitness class. My husband came home in the meantime and helped himself to some stew. When I returned, he was raving about how delicious this was! I made it with pork and it was a winner! Thanks for the great recipe!
Ingredients
- 1-1/2lbs stew meat, cut into bite sized pieces
- 1lb white potatoes (about 1 large potato,) peeled then chopped
- 8oz whole mushrooms, cut into quarters or sixths if large
- 2 carrots, chopped
- 2 ribs celery, chopped
- 1 onion, chopped
- 3 cloves garlic, minced
- 3 Tablespoons tomato paste
- 1 Tablespoon gluten-free Worcestershire sauce (I like Lea & Perrins)
- 1 teaspoon salt
- 3/4 teaspoon dried thyme
- 1/2 teaspoon pepper
- 1/2 teaspoon dried rosemary
- 1 bay leaf
- 32oz gluten-free beef broth
- 1/4 cup gluten-free or all-purpose flour (dish will not be GF if using all-purpose flour)
- 1/2 cup frozen peas
Directions
Add ingredients from stew meat to beef broth into a 6-quart crock pot then cover and cook on low for 6-8 hours, or until meat is tender (mine took 6 but it will depend on how big your stew meat is cut.)
Visit Crock Pot Beef Stew By https://iowagirleats.com/ For Full Instructions
